• Decaf – Peru Manzanilla - Organic Coffee
  • Decaf – Peru Manzanilla - Organic Coffee
  • Decaf – Peru Manzanilla - Organic Coffee
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Decaf – Peru Manzanilla - Organic Coffee

£32.00
£32.00
Tax included. Please note if you are not in the UK or are using a VPN the price does not include Tax
Size
Grind Level

 

Origin: Jaén, Peru

Producer: Jumarp cooperative

Process: Swiss Water Process

Varietal: Blend

Altitude: 1200 - 1800

Certification: Organic 

Best Results: Espresso / Filter

Tasting Notes: Chestnut, Chai, Green Apple 

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Shipping & returns

Delivery
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Orders usually take between 1-2 days within the UK, but may take up to 5 days to get to you. 

Returns
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    Decaf – Peru Manzanilla - Organic Coffee
    Decaf – Peru Manzanilla - Organic Coffee
    Decaf – Peru Manzanilla - Organic Coffee

    This coffee is harvested by the Jumarp cooperative in northern Peru. Mainly grown around the towns of Jaen and San Ignacio, the coffee trees benefit from the shade to develop slowly. It is a varietal blend of red caturra, red bourbon and typica, grown at altitudes of between 1200 and 1800 metres.

    This coffee is then decaffeinated with water by the Canadian company Swiss Water. Water decaffeination uses the principle of osmosis, whereby two solutions separated by a permeable membrane balance their caffeine concentrations, from the less concentrated medium to the more concentrated one.

    Brewing Suggestions

    • Espresso

      Coffee - 19.7-20 grams in
      Grind - Fine
      Water - 27-32 grams out
      Ratio - N/A
      Time - 22-26 sec.

    • Pour Over

      Coffee - 45 g
      Grind - Med
      Water - 675 g
      Ratio - 1:15
      Time - 5:45

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